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About Alan O’Hashi, Whole Brain Thinker

I’ve been involved with community journalism since 1968 when I wrote for my junior school paper, the "Tumbleweed," through high school and college and then wrote for the "Wyoming State Journal." I put aside my newspaper pen and began Boulder Community Media in 2005. There wasn’t much community journalism opportunity, so I resurrected my writing career as a screenwriter. My first short screenplay, “Stardust”, won an award in the 2005 Denver Screenwriting Center contest. I've made a number of movies over the years. Filmmaking is time-consuming, labor and equipment intensive. I recently changed my workflow to first write a book and make a movie based on that content. - Electric Vehicle Anxiety and Advice - This is a memoir travelogue of three trips covering 2,600 EV miles around Wyoming (2022) - Beyond Heart Mountain - Winter Goose Publishers released my memoir in February (2022) - The Zen of Writing with Confidence and Imperfection - This is a book recounting how luck planed into my signing a book deal after a 15-minute pitch meeting. (2020) - True Stories of an Aging Baby Boomer - War stories about living in a cohousing and lessons others can learn when starting their communities (2021) - Beyond Sand Creek - About Arapaho tribal efforts to repatriate land in Colorado (PBS - TBA) - Beyond Heart Mountain - Based on my memoir about my childhood in Cheyenne facing overt and subtle racism toward the Japanese following World War II (PBS - 2021) - New Deal Artist Public Art Legacy - About artists who created work in Wyoming during the Great Depression (PBS - 2018) - Mahjong and the West - SAG indie feature which premiered at the semi-important Woodstock Film Festival (2014) Over the years, I’ve produced directed, filmed and/or edited several short movies, “Running Horses” (Runner Up – Wyoming Short Film Contest), “On the Trail: Jack Kerouac in Cheyenne” (Lowell Celebrates Kerouac Festival, Top 10 Wyoming Short Film Contest), “Gold Digger” (Boulder Asian Film Festival), “Adobo” (Boulder International Film Festival), “A Little Bit of Discipline” (Rosebud Film Series), and two feature length documentaries “Your Neighbor’s Child” (Wyoming PBS and Rocky Mountain PBS), and “Serotonin Rising” (American Film Market, Vail Film Festival). He also directed and produced the award winning stage play “Webster Street Blues” by my childhood friend Warren Kubota. Boulder Community Media is a non-profit production company dedicated to democratzing media in all their forms - large and small screens, printed page and stage by providing sustainable and community-based content. I mostly work with community-based media producers, organizations, and socially-responsible businesses to develop their content via – the written word, electronic and new media, the visual and performing arts in a culturally competent manner – I’m what’s commonly called a niche TV and movie producer. Along with all this is plying my forte’ – fund development through grant writing, sponsorship nurturing and event planning.

Swish and spit

I got a call from my cousin, Leslie.

These days, whenever relatives call, there’s generally some sort of family emergency. This time, Leslie told me our Auntie Elsie died. She was 89 and after a fall breaking her ankle she was moved out of her house and into a rehab center in north Cheyenne.

I stopped in to visit her when I was in town before and noticed she had a banged up face. Cheyenne is a smallish town. Elsie’s roommate is the great aunt of some high school mates of mine. She said Elsie fell out of bed. What I wasn’t told, is that she was now in hospice care because of it.

I was planning another trip to visit her and get a couple bits of family history from her about the time she sprung my grandfather and her brother – my Uncle George – from a holding stall at the Santa Anita Racetrack when Executive Order 9066 was signed by FDR rounding up west coast Japanese – Americans.

Long story short, Japanese who lived in the interior like in Wyoming were viewed as being non-threatening and allowed to stay in their homes and Elsie was able to get them back to Wyoming.

After World War II Elsie chose to move to Boston where she attended dental hygienist school and upon graduation, returned to Cheyenne and worked for Dr. Carson, who ended up being our family dentist.

Back in the 1950s and 1960s going to the dentist was viewed, I think by everyone, as cruel and unusual punishment. Those belt-driven drills that moved the bits at the speed of a hamster spinning his cage were gruesome.

The classic diabolic dentist movie scene is when a Nazi war criminal played by Lawrence Olivier bores into Dustin Hoffman’s front teeth in “Marathon Man”.

I inherited my dad’s bad teeth. I don’t know if kids still get their baby teeth capped, but all my teeth were covered with stainless steel. If there were metal detectors back then, I never would have made it into a sporting event or through the airport.

My aunt the hygienist cleaned my teeth. She always made it fun for kids. This was during the days of cuspidors – those little round sinks with cold water swirling around. I’d get that gritty toothpaste which sort of tasted good squirted out by my aunt pulling the trigger on that high pressure water pistol that shot a straight stream from two feet away.

Then swish and spit.

I always liked the mist that splattered up on my face as the fast moving water sloshed up the ceramic sides of the bowl.

When it was Dr. Carson’s turn, he wasn’t the most personable guy, at least compared to Dr. Cohen, my pediatrician. After a few pleasantries, if I was in for a filling, he pulled out this Dr. Frankenstein contraption. It was a glass, graduated cylinder embraced in a stainless steel housing with a needle the size of a house nail. He would stick it in a bottle of Novocain, pull it out of the robber stopper with a squeak and squirt the air out before jabbing me various places in my mouth.

Elsie would come in and mix up the filling gunk, which consisted of mercury and silver. My mouth was so full of toxins by the time I was out of high school, it would make a tuna fish gag. I gave up my last old school filling when my root canal tooth finally gave way a couple years ago and replaced by a ceramic one. My dentist at the time talked me out of gold, because it would ‘show’.

I shouldn’t have listened.

There’s no wonder dentists are viewed as torturers.

I don’t have to tell anyone who’s experienced those low RPM drills how much more pleasant it is to go to the dentist now and have to submit to those water-cooled hydraulics ones.

When I have dental work done nowadays, I don’t bother with the anesthetic since the needle poke hurts more than the drilling and there’s no biting of the inner cheek because of the weird numbness.

At the end of the session, Auntie Elsie handed me a pencil and a toothbrush and I was on my way.

Dr. Carson’s office was right next to the Bunten Pharmacy on one side and a block away from Save More Drug and Thrifty Drug. While waiting for my ride, I killed time browsing the baseball cards and Beatle cards and waste my money one a pack or two of them.

Elsie was single and in those days, that was unique, but not unusual for my family with three of her brothers never marrying and a brother and sister marrying much later in life.

She lived in south Cheyenne with my grand parents and her brother, Richard. She eventually moved out to her own place. Rich stayed there until both grand parents died and eventually married. More on them later.

Elsie was quite the athlete – playing 2nd base in a competitive softball league and a 175 scratch bowler. When she quit playing, I think I have her glove in my baseball box. My dad gave me my first glove, which I still have. Not a good memory about it though. The neighbor kid, who was much older than any of us threw a ball at me that was catchable.

I was scrawny and my hand and arm weren’t strong enough to keep the ball from flying out of the webbing and into my eye. I think it knocked me out. I ended up going to the emergency room, but I was no worse for the wear.

The glove I used most of my Little League career I bought at a church rummage sale in November 1963. It’s a Rawlings Wally Moon model. It had a broken in pocket and I made many a good play with it. There were a couple fly balls I should have had but flinched when the fence came up on me. Those weren’t major league fences, they were chain link barely waist high with the barbed edges uncovered which aren’t allowed these days.

Elsie taught me how to bowl. Starting out, everyone uses the house balls. The problem was, finding the same or a similar one each time I went to the alley. I didn’t really get the hang of the game, even though my mom and dad were at one time avid bowlers. World War II put an end to that when they were both kicked out of the American Bowling Congress after Pearl Harbor.

Neither of them picked up the sport again after that. Besides, my dad had a bad back which kept him 4F and out of the war. I also inherited his back problems and was introduced to chiropractics and sat out my sophomore year of high school wrestling – a great sport for spindly guys like me.

I think chiropractors had the same macabre reputations as dentists – maybe they still do.

When I started working and had disposable income, Elsie talked me into buying my own ball and shoes. I wasn’t a great bowler because I didn’t spend enough time at it. I did bowl enough to win a bowling trophy while on a team in Lander, Wyoming.

That was a rite of passage.

About that same time “The Big Lebowski” came out. I related to the nerdy Steve Buscemi character, since I didn’t quite fit into the usual bowling crowd.

Bowling has changed. I got rid of my ball in an early purge, which I now regret. There’s no bowling alley in Boulder and the ones in Denver are these disco-like places with flashing lights and loud music.

The worst part is, the score keeping is automatic.

Keeping score with soft lead pencils projected overhead is a lost art form. It was a display of bowling knowledge. I was always lousy at math, but I could score a bowling game. I think I was good at it because it was very visual – marking those x’s and half x’s writing legible numbers. Some people were bad at it. Even if I wasn’t bowling, I liked to keep score.

After Elsie died there was no big to do, I come from a long line of low key die-ers. A few months earlier my cousin Alison called to report her mother – my Auntie Jeannie – had passed away. She had a stroke while sleeping and didn’t wake up. She had a small reception, nothing like some services I’ve attended.

‘Hateful Eight’ on 70mm – retro movie history

70mm hateful 8

Samuel L. Jackson in a wide interior “Hateful Eight” shot

Quentin Tarentino’s latest movie “Hateful Eight” came out on Christmas Day in 70mm format in 100 theaters around the country. The cineplex digital version comes out on January 8th.

What’s the big deal about 70mm?

It’s not a big deal for any Baby Boomer kid and their parents, particularly if they lived near a big city.

Retro movie history.

I grew up in Cheyenne, Wyoming just north of Denver and watched a variety of 70mm movies during the 1950s – 1960s.

During any given year, there weren’t that many studio movies that came out, which made going to the movies extra special, particularly when there was a lot of hype.

“Hateful Eight” is set in Wyoming during after the Civil War. The other Wyoming connection to the movie is the buffalo coat worn by Kurt Russell was made at a tannery in Thermopolis – Merlin’s Hideaway. This is where last month, I took a buffalo skin from a Northern Arapaho traditional bison ceremony, which is a story for another day.

“Hateful Eight” was shot using old technology analog Ultra Panavision cameras. There were several technologies out back in the 1950s and 1960s – MGM pioneered the wide format in Ben Hur and won an Oscar in cinematography.

70mm how the west was won

The buffalo stampede scene is spectacular.

My family used to drive down to Denver to watch movies. In 1963, we made a weekend of going to the Cooper Cinerama Theater to watch the epic western “How the West Was Won” packed with stars of the day and three hours long.

The theater had a 105-foot curved screen that was 35 fet tall and had over 800 seats. Everyone went dressed up to go to the movies in those days

“Hateful Eight” is R-rated. All of the original Cinerama movies would be rated G today.

The film was shot in Ultra Panavision. Compared to today’s High Definition 16:9 (1.8:1) aspect ratio, Ultra Panavision is 2.57:1 aspect ratio or nearly double the width of HD.

The cameras have special lenses that correct for the extra wide angle. When shown on the bigger screens, the special projectors also had special lenses for the wider format. There are some spectacular scenes like the buffalo stampede that were great to watch in Cinerama.

There weren’t many Cinerama theaters back in the day, which is why the outdated equipment is so hard to come by and the few remaining were scrounged up to screen “Hateful Eight”.

I wonder if Tarentino saw “How the West Was Won” in a cinerama theater and decided to make an homage to the western epic on the very wide screen.

70mm cheyenne autumn

Cheyenne Autumn had the media premiere in Cheyenne

In 1964 “Cheyenne Autumn” had its media premiere in Cheyenne, Wyoming at the Lincoln Theater with Carroll Baker and James Stewart in attendance.

That screening was a 35mm roadshow print. The world premiere was 70mm in London, England at the Warner Theater.

The last 70mm film I saw in a a theater was “Alien” at the Century 21 in Denver near the Cooper. That was when I was stranded on Colorado Blvd with a broken down VW.

70mm sound of music

The Sound of Music played 112 weeks at Denver’s Aladdin Theater

My family also took a weekend vacation to Denver in 1965 to see the “Sound of Music” at the Aladdin Theater on East Colfax. That epic was shot in 70mm on Todd – AO cameras. The wide panoramic shots of Julie Andrews singing “… the hills are alive” in the Swiss Alps were spectacular. It wasn’t Cinerama. The Todd-AI tecnology was billed as Cinerama through one hole. Cinerama had three synched projectors.

There’s a scene at the end of the movie when the Von Trapp’s are evading capture in a cemetery. Liesl’s former boyfriend Rolf – now a Hitler Youth hides behind a pillar.

The shot has to be so wide that Captain Von Trapp while approaching Rolf has all this dialogue to say before he gets near enough for a close up – it could have been a cut, but the camera pushing in gives more visual drama.

Ultra Panavision affects screenwriting.

The “Sound of Music” played for 112 weeks at the Aladdin. Back in those days there were very few movies on the road.

70mm paint your wagon

Clint Eastwood and Lee Marvin in Paint Your Wagon

In 1969 we went to the Cooper to see “Paint Your Wagon” – also shot in Ultra Panavision. I remember this great scene when a runaway wagon plummets into a river from the POV of the driver.

It made me whoozy.From what I see in the “Hateful Eight” trailer, there are some great wide shots, but much of the story is shot on a sound stage, which sort of defeats the purpose of Ultra Panavision.

70mm force awakens

Star Wars was shot in 70mm

I’m not much of a Tarentino fan – except for “Pulp Fiction” and I won’t go out of my way to watch “Hateful Eight”  in a Cinerama theater.

If I see any 70mm movie it will be “Star Wars: The Force Awakens” at the Seattle Cinerama. There wasn’t much hype about 70mm in the Star Wars macaroni and cheese ads.

Last meals – eat drink and be merry!

erik weight of water

Erik Weihenmayer negotiated the Colorado River while not being able to see where he was going.

After stopping in Fort Collins for the Boulder International Film Festival screening of Michael Brown’s “The Weight of Water” documentary at the Lincoln Center, I ventured up to Laramie for a cooperative community workshop led by Yana Ludwig at an intentional community there – Solidarity House Cooperative.

Do Mother and Father Nature plan for weather to drastically change at the Colorado / Wyoming state line?

I got on the road fairly early, but didn’t know how conditions would be. After driving o30 miles over black ice, blowing and drifting snow from the state line to Laramie, I was reminded about “last meals.”

What’s your “last meal” – you know the one you’d eat if you are on death row and your date finally comes up.

It’s not my driving that worries me as much as the bad drivers who think that a big, heavy, 4×4 makes them invincible. There were a few cars that had spun off. The guy behind me towing a top heavy trailer fish-tailed. The driver pulled out of it, which was a sight to see.

I thought about Erik Weihenmayer kayaking the Colorado River rapids through the Grand Canyon.

When I walked into the Coal Creek coffee shop, I was stopped by a patron asking me if I had a Jeep. She and her husband pulling a white tandem-axle trailer ended up in the ditch. “We were only going 35,” she rationalized. The rig was still stuck when I returned later in the afternoon.

While it wasn’t as harrowing a drive as it could have been, it was a reminder that I should have one of my “last meals.” I stopped at Vern’s Place in LaPorte and had their  prime rib. Since being resurrected from death bed in 2014, I eat my last meals as often as possible. I don’t want my actual last meal to be hospital food or cold Pizza Hut at an Econo-Lodge.

__________________________

This story was originally written December 19, 2015.

eggs verns

It’s a toss up for my “last breakfast”. I had eggs over easy, bacon and tomatoes at Vern’s Place. I got on the tomatoes at breakfast thing while in South Africa.

I spend quite a lot of time on the road traveling around mostly to other towns in Wyoming.

I haven’t had any death-defying driving experiences nor any close calls other than a couple 360 degree black ice spins.

I was driving back from Riverton and made a stop in Rawlins for snacks and gas.

The clerk informed me that I-80 east and west were both closed due to snow and blowing snow.

It was calm, sunny and warm in Rawlins, but I was stuck at the Econo-Lodge there for the night. Even as Econo-Lodges go, this one was desolate.

Might as well make the best of it.

IMG_2881

My “last lunch” pork noodles at the 20th Street Cafe in Denver.

I cruised around downtown which has improved over the years. I had a chili relleno at a small Mexican place and went back to the room, if that’s what you want to call it. The Econo-Lodge was more of an Econo-Fridge. The heater hadn’t been on for quite some time.

Closed roads are a growth industry in Wyoming.

The interstate was closed down because there was no more room along the route to accommodate any more trucks, let alone passenger cars.

Pizza Hut advertises on the room keys, bored, I decided to order my “go to” Canadian bacon and mushroom thin crust with extra cheese. I was able to eat half of it. The cable was pretty good in Rawlins – there’s not much to do there in the middle of the week in the dead of an early snow storm.

I stopped at this Tex Mex place in downtown Rawlins. I was impressed with the offering of TopoChico agua mineral.

I stopped at this Tex Mex place in downtown Rawlins. I was impressed with the offering of TopoChico agua mineral.

At 2am, the REEEEE REEEEE REEEEE! screeched out on the cable TV. The roads were open. I would still wait to get out around 10am when the sun is higher.

I gobbled the rest of the cold pizza and downed a warmed over cup of yesterday’s coffee before getting on the road.

It was a bumper to bumper parking lot from Wolcott Junction to Laramie. Traffic was stopped by an accident on the westbound lane. It took three hours to go 90 miles.

I-80 was officially closed when I was driving back from Riverton recently. White knuckle driving is an art form in Wyoming.

I-80 was officially closed when I was driving back from Riverton recently. White knuckle driving is an art form in Wyoming.

Wyoming winter driving takes some getting used to. If you can successfully drive in Wyoming during even a small snowstorm, you can drive anywhere.

Riverton, like most other Wyoming communities, is centrally isolated from just about every place else when the weather gets nasty.

I grew up in Cheyenne and let me tell you, if you’ve never experienced a blizzard in southeast Wyoming, it’s quite the experience. During certain times of year, it’s so windy, there’s no Final Net on any story shelf.

I always felt lucky about living in Lander and now Boulder along the front range foothills.

It’s so nice to wake up, look out the window and notice that the snow has fallen into neat little piles on tops of fence posts and not rudely strewn about in seven-foot- high drifts.

I’ve met several people in my travels who have been to Wyoming. Besides having visited Yellowstone Park, the second most frequent comment is, “Oh, yeah, one winter during the War, my train was stranded in Cheyenne at the depot while going to California.”

Midway was probably a fonder memory than Wyoming.

Icky John C'Hair explains the traditional Northern Arapaho bison uses to Wind River Reservation students.

Iggy John C’Hair explains the traditional Northern Arapaho bison uses to Wind River Reservation students.

I was in Riverton to document a traditional Northern Arapaho bison ceremony. This was my third trip to the Wind River Indian Reservation in three weeks.

It was a successful hunt and ceremony, which is the subject of another post. I was anxious to get back on the road but didn’t check the road reports.

Hmmm.

Under most circumstances, I’m a calm and collected driver, but when the interstate suddenly disappears in a puff of white, it’s quite a different story.

Luckily, I didn’t get stuck on the interstate and it closed behind me. I’ve been stuck back in the days before cell phones and GPS.

Back in those days, it was cassette tapes and Glenn Miller and Frank Sinatra tunes soothing me while my car pounded through invisible snow drifts and crept around several 18-wheeler convoys near Elk Mountain.

White knuckles.

Disgruntled travelers examining their jack-knifed u-Haul trailer and contorted semi-truck silhouettes in the media strip made me realize how out of control these drives can be.

I can’t imagine being killed by a wild and crazy trucker or freezing to death knowing my last meal was cold pizza and day-old coffee.

My romanticism has me eating bacon, eggs over easy with a pancake for my last breakfast at the Red Willow in the Wind River Casino; pork noodles from the 20th Street Cafe as my last lunch; and steak and lobster from Svilar’s in Hudson, Wyoming.

I better get with eating, drinking and being merry.